Article Category Archives: Poetry

Today

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Today

One Day, elbows will nudge in darkened theatres.

One Day, voices will harmonize with fingers interlocked.

One Day, sweet smiles will follow “sorry” when strangers collide.

One Day, arms will wrap lost warmth tightly, unapologetically.

Today: I long for One Day.

Lobster Season Closure

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Lobster Season Closure

photo of lobster-shaped mat made from fishing rope

Lobster Mat by Art Marée Haute

I am crustaceal, half-molted.
There’s space enough
between my body and shell
that a fisher would find
my defenses shot.
Ecdysis, biannual self.
I am a commodity, export,
no longer poor-man’s food
prepared by wives
in drafty kitchens.
The engines are off,
hands still.
There will be time again
to be pulled upward,
lifted from saltwater.
For now, the pull is within
and away from myself.
Without rigidity, rocks appeal.
My octet steps take me there.

I am economical, shellfish-savvy.
At the pound, I ensure
there is never a paucity.
In tanks like swimming pools,
lobsters lay dormant,
unfed and ready
for take-off to China.
400 000 suspended,
banded by colour
and crated by size.
There’s no catch now
so we ship our reserves,
fill holes in markets.
My wetgear smells like saltwater
but I’ve been inside.
At home, at night
I dream of lobsters
still uncaught –
their armour frayed,
forming.

The Pickers

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The Pickers

farmer blood, peasant blood,
managing-to-hold-on-by-a-thread blood
seeps from veins into deepening soil,
willing things to grow in desolate places.
we’ve always picked things,
soft things and hardened things —
bajra, jowar, rice, sugar cane, and cotton
that made our hands bleed for days, for years.
transplanted to far off soil,
from rich earth and fertile loam,
we pick foreign things,
luscious things and beautiful things —
strawberries, raspberries, blueberries, and sometimes
late-summer blackberries just for fun.
transplanted to not so far off soil,
we pick newer things,
hot desert sun things and prickly things —
peaches, apricots and grapes of wine we will never drink,
grapes that sparkle hard
before they’re crushed and dissolve
into liquid or vapor.

photo of a person picking herbs in a field

Never Enough photo by Moni Brar

Breaditations

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Breaditations

I. MEASURE; MIX

two cups of lukewarm water
                        the temperature of our beating hearts
two and a half teaspoons yeast
                        dropped without warning
one teaspoon of sea salt
                        since we could not cry for fear
a quarter cup of oil
                        we learned to count it out

one cup of wheat flour
                        fourteen days self-isolation
two cups of wheat flour
                        sudden rising unemployment
three cups of wheat flour
                        countries closing borders
four cups of wheat flour
                        all those days inside the house
five cups of wheat flour
                        hospital capacity and ICU beds
one last half-cup for good measure
                        untested, infected, transmitted, dead

my hands are sticky with dough
                        their throats were choked with tubes
my hands are sticky with dough
                        the crematoria ran day and night
my hands are sticky with dough
                        we were not prepared for this
my hands are sticky with dough
                        mercy, lord, have mercy on us

II. KNEAD

We read the news from Wuhan, from Italy,
tuned in faithfully to Angela, Boris, Donald, Justin,

while the county health units counted bodies.
We learned what the bakers have always known

about rough handling, the imputation of strength,
how the dough only becomes resilient

after it goes through a painful surrender.
The news pummeled us with statistics and warnings.

We learned to absorb the shuddering blows
as our souls became windowpane-thin.

III. RISE

Wear your mask
out on the street.

Beware the leaven
of the Pharisees.

Activate, foment,
incubate, rise.

Rise up, rise
up—

Uprise.

IV. BAKE

What the bread gave us back was time:
carte-blanche permission to stop, to rest,
to relish the impossibility of rush or hurry.
We could spend our minutes kneading dough,
shaping loaves, carefully feeding a starter
we had given an improbable name.
We sat on kitchen floors and waited
while it rose, waited while it baked,
while it cooled, letting the time run out
between our fingers like sand.

non-medical face mask painted with bright flowers

Flower Power (non-medical mask) by Darlene Kulig

butcher’s hands

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butcher’s hands

take three pounds of flesh and bone
cleave the block in two
trim the fat but leave the muscle
these hands must grip knives

use a boning blade
to fillet grooves between fingers
slice off the thumb tip
a destined loss

etch a jagged scar         across one broad palm
from middle finger to heel
a fate line
carve it as if this hand caught
a falling saw

score nicks and cuts on fingers        front and back
for rough texture
rub in porcine fat        palm and back
for softness

purge the thin red water
pour thick blood back into veins

keep these hands raw
for that sweet scent of autumn
of fresh rain mingling with decay

keep these hands raw
to deftly move        between the flesh of the dead
and that of the living

visual art (etching) showing sand running through hands

Time by Sally Warren